Assistant Restaurant Manager

Company: Gaslight Group
Location: Savannah
Posted on: November 1, 2024

Job Description:

Experienced Assistant Managers sought for The 5 Spot brand. Build management team with accomplished, polished, positive professionals. Great opportunity for growth with multiple locations opening over the next 3-5 years.

Why join us?

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• Positive, fun, safe work environment with zero tolerance for harassment.
  
• Highly competitive pay with quarterly bonuses and benefits, including major medical premiums, 401K, and free shift meals.
  
• Excellent work/life balance, with managers averaging a 45-hour work week.
  
• VIP company tickets to events and free mental healthcare for employees and their families.
  
• Paid time off, sick leave, and a senior management team that empowers staff to exceed expectations.
  
• A commitment to quality products, creative atmospheres, and personal service.
  
  
  Job Summary:
  
  • 
    
  • Oversee restaurant staff to achieve objectives in sales, costs, employee retention, and guest satisfaction.
    
    
    Assistant Manager duties:
    
    • 
      
    • Promote the Gaslight Group culture and brand.
      
    • Ensure company policies and procedures are followed.
      
    • Maintain a safe and respectful working environment.
      
    • Support management actions and decisions.
      
    • Ensure guests receive responsive, friendly, and courteous service.
      
    • Prepare and serve food and products according to restaurant standards.
      
    • Perform various financial activities, including cash handling and payroll.
      
    • Achieve company objectives through training and creating a positive work environment.
      
    • Supervise and participate in kitchen and dining area cleaning.
      
    • Investigate and resolve complaints regarding food quality, service, or accommodations.
      
    • Control inventories and report shortages.
      
    • Inspect supplies, equipment, and work areas to ensure efficient service and conformance to standards.
      
    • Coordinate services, such as waste removal and pest control.
      
    • Prepare required paperwork, including forms, reports, and schedules.
      
    • Perform personnel actions, including hiring, terminating staff, and providing employee orientation and training.
      
    • Develop staff in managerial and professional development.
      
    • Schedule labor as required by anticipated business activity.
      
    • Analyze operational problems and implement creative solutions.
      
    • Perform some food preparation or service tasks, such as cooking, clearing tables, and serving food and drinks when necessary.
      
    • Conduct meetings and collaborate with other personnel for menu planning, serving arrangements, and related tasks.
      
    • Fills in for fellow employees where needed to ensure guest service standards and efficient operations.
      
      
      Job Requirements:
      
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      • Several years of experience in restaurant front-of-the-house operations and/or management.
        
      • Strong bar experience is a plus.
        
      • Be 21 years of age or older.
        
      • Able to handle money and operate a point-of-sale system.
        
      • The ability to manage a team.
        
      • The availability to work mornings, nights, weekends, and holidays.
        
      • Reliable transportation.
        
      • Excellent basic mathematical skills.
        
      • Excellent verbal communication skills.
        
      • Excellent interpersonal, organizational, and problem-solving skills.
        
      • Exceptional self-discipline.
        
      • The ability to think on your feet and act intuitively.
        
      • The ability to stand on your feet for 8 hours, lift up to 50 lbs., bend, and reach.
        
      • Stamina and availability to work 50 to 60 hours per week.
        
        
        Compensation:
        
        • 
          
        • Highly competitive and dependent upon experience.
          
        • Company-subsidized major medical insurance is available.
          
        • Dental and Vision Insurance available
          
        • Life, Accidental Death and Dismemberment Insurance, and Long-Term Disability Insurance available
          
        • Short-Term Disability, Accident, and Life Insurance available
          
          
          Gaslight Group:
          Gaslight Group is a collective body of hospitality-based businesses serving delicious, approachable food and drinks in a uniquely beautiful, family-friendly atmosphere with exceptional guest service.

Keywords: Gaslight Group, Charleston , Assistant Restaurant Manager, Executive , Savannah, South Carolina